10最好的中餐烹饪教程推荐

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特写 iPhone,显示 Udemy 应用程序和带笔记本的笔记本电脑有数以千计的在线课程和课程可以帮助您提高 中餐烹饪 技能并获得 中餐烹饪 证书。

在这篇博客文章中,我们的专家汇总了 10 个精选列表 最好的 中餐烹饪 课程, 现在在线提供的教程、培训计划、课程和认证。

我们只包括那些符合我们高质量标准的课程。我们花了很多时间和精力来为您收集这些。这些课程适合所有级别的初学者、中级学习者和专家。

以下是这些课程以及它们为您提供的内容!

10最好的中餐烹饪教程推荐

1. Cook Your 6 Favourite Chinese Restaurant Dishes At Home 经过 Yang Peng Udemy课程 我们的最佳选择

“Advance your Chinese cooking skills, via 6 classic Chinese Restaurant Recipes. Tap into the Cantonese & Sichuan Cuisine.”

截至目前,超过 3923+ 人们已经注册了这门课程,而且已经结束了 36+ 评论.

课程内容
Getting Started
Crash Course On Chinese Sauces
Recipe 1: Wok Noodles With Salt & Pepper Shrimps
Recipe 2: Mapo Tofu (Vegetarian)
Recipe 3: Kung Po Chicken
Recipe 4: Cha Siu | Hong Kong BBQ Pork
Recipe 5: Sweet & Sour Pork
Recipe 6: Wonton Soup
Next Steps

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2. Learn Chinese Home Cooking Fundamentals in 6 Tasty recipes 经过 Yang Peng Udemy课程

“Cook your own authentic Chinese food at home, led by 6 curated Chinese recipes, from easy to advanced. Free Recipe PDFs”

截至目前,超过 1382+ 人们已经注册了这门课程,而且已经结束了 59+ 评论.

课程内容
Introduction
Crash Course: The 5 Key Chinese Sauces You Need To Know
Recipe 1: Scalded Lettuce With Garlic | Scalding & The Magic Sauce Formula
Recipe 2: Tomato & Egg Soup | Quick & Easy Chinese Soups
Recipe 3: Yang Zhou Fried Rice | Stir-Frying & Wok Hay
Recipe 4: Steamed Chicken With Shiitake | Steaming & Formula for Tender Meat
Recipe 5: Stir Fried Pork Belly With Eggplant | Stir-Frying & Less Oil Cooking
Recipe 6: Beef Stew With Radish | Stewing & How To Treat Meat
Next Steps

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3. Cook Like a Wok Star! 经过 Eleanor Hoh Udemy课程

“Easy, Healthy, Fast Cooking for busy lifestyles. NO-recipe, NO-measuring technique!”

截至目前,超过 768+ 人们已经注册了这门课程,而且已经结束了 200+ 评论.

课程内容
Introduction to Wok Star approach to cooking!
Vegetable Cutting Techniques
Seasonings and Workspace Layout
The Importance of the Right Wok and Stove
1st dish- Rainbow Lettuce Wrap
2nd Dish – Easy Vegetable Stir Fry
3rd Dish – Shrimp and Broccoli Stir Fry
4th Dish – How to Poach Fish in a Wok
Bonus Lecture: Wok Star Kit Bundle To Help You Succeed

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4. 5 Easy Chinese Take Out Recipes to Make at Home 经过 Azlin Bloor Udemy课程

Learn to make Your Favourite Chinese Takeout Recipes at Home!

截至目前,超过 737+ 人们已经注册了这门课程,而且已经结束了 48+ 评论.

课程内容
Introduction to 5 Easy Chinese Take Out Recipes to Make at Home Course
Tools and Specialist Ingredients needed for this course
General Tso’s Chicken
Singapore Noodles or Mei Fun
Sweet and Sour Chicken
Chinese Egg Fried Rice
Chinese Beef in Orange Sauce
Bonus Recipe and Tutorial

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5. China Table: Learn to Cook Traditional Chinese Cuisine 经过 Jon Chu Udemy课程

Amaze your family and friends with Chinese Cooking!

截至目前,超过 624+ 人们已经注册了这门课程,而且已经结束了 39+ 评论.

课程内容
“First, a Warm Welcome to China Table!
Traditional Boiled and Steamed Dishes
Traditional Stir Fry Dishes
Traditional Oven Dishes
Resources
Graduation”

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6. Cook a Chinese takeaway from the #1 best-selling Author 经过 Kwoklyn Wan Udemy课程

How to create authentic Chinese takeaway food at home

截至目前,超过 99+ 人们已经注册了这门课程,而且已经结束了 11+ 评论.

课程内容
Introduction
Chicken and Sweetcorn Soup
Vegetable Spring Rolls
Crispy Aromatic Duck
Wontons
Chicken Chop Suey
King Prawns
King Prawn Fried Rice
Vegetable Chow Mein
Sweet Chilli Vinegar Dip
Rice and Noodles
Noodle Stir Fry
Thank you

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7. Cooking With Xin 经过 Xin yuemin Udemy课程

Cooking with Xin is Cooking with heart!

截至目前,超过 47+ 人们已经注册了这门课程,而且已经结束了 15+ 评论.

课程内容
Hand noodles
Staple Foods
Stand alone dishes and entrees.
Dumplings (Jaozi) and stuffed Buns (Baozi)
Four Color Bread Art

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8. Introduction to Chinese Cooking Fundamentals 经过 K N Udemy课程

Introduction to Chinese Cooking Fundamentals

截至目前,超过 38+ 人们已经注册了这门课程,而且已经结束了 6+ 评论.

课程内容
Introduction

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9. Chinese Home Cooking 1.0 经过 Yihan Wang Udemy课程

Learn Chinese ingredients and cooking techniques through 7 delicious and authentic recipes from various regions in China

截至目前,超过 31+ 人们已经注册了这门课程,而且已经结束了 6+ 评论.

课程内容
Introduction to Chinese Home Cooking Ingredients
Cold Dish: Frisée Salad with Peanuts
Stir Fry: Shredded Pork with Green Pepper
Stir Fry: Vegetarian Muxu
Boil/Slow Cooking: Spiced Beef
Steam: Steamed Prawns with Garlic Sauce
Braise: Braised Chicken with Shiitake Mushroom
Soup: Tomato & Egg Soup| Avoid Waxy Tomato Skin & Make the Perfect Egg Drop

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10. Spiceology 101: Chinese Spices 经过 Dominik Toric Udemy课程

An Introduction to the world of chinese spices

截至目前,超过 2+ 人们已经注册了这门课程,而且已经结束了 1+ 评论.

课程内容
Intro
Firecracker Popcorn
Ran Mian
Dumplings
Mapo Dofu

单击此处获得 95% OFF 折扣,当您单击时将自动应用折扣

下面是一些关于学习的常见问题中餐烹饪

学习中餐烹饪需要多长时间?

“学习中餐烹饪需要多长时间”这个问题的答案是。 . .这取决于。每个人都有不同的需求,每个人都在不同的场景下工作,所以一个人的答案可能与另一个人的答案完全不同。

考虑这些问题:你想学习 中餐烹饪 是为了什么?你的出发点在哪里?您是初学者还是有使用 中餐烹饪 的经验?你能练习多少?每天1小时?每周40小时? 查看本课程关于 中餐烹饪.

中餐烹饪 学起来容易还是难?

不,学习 中餐烹饪 对大多数人来说并不难。检查这个 关于如何学习的课程 中餐烹饪 立刻!

如何快速学习中餐烹饪?

学习 中餐烹饪 最快的方法是先得到这个 中餐烹饪 课程, 然后尽可能练习你学到的任何东西。即使每天只有 15 分钟的练习。一致性是关键.

在哪里学习 中餐烹饪?

如果您想探索和学习 中餐烹饪,那么 Udemy 为您提供了学习 中餐烹饪 的最佳平台。查看此 关于如何学习的课程 中餐烹饪 立刻!