10最好的烘焙教程推荐

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特写 iPhone,显示 Udemy 应用程序和带笔记本的笔记本电脑有数以千计的在线课程和课程可以帮助您提高 烘焙 技能并获得 烘焙 证书。

在这篇博客文章中,我们的专家汇总了 10 个精选列表 最好的 烘焙 课程, 现在在线提供的教程、培训计划、课程和认证。

我们只包括那些符合我们高质量标准的课程。我们花了很多时间和精力来为您收集这些。这些课程适合所有级别的初学者、中级学习者和专家。

以下是这些课程以及它们为您提供的内容!

10最好的烘焙教程推荐

1. #7 Bake the Best Pizza Crust 经过 Teresa L Greenway Udemy课程 我们的最佳选择

“Pizza Perfection! Bake up Neo- Neapolitan Pizza Crust , chewy, bubbly – delicious! With commercial yeast and sourdough.”

截至目前,超过 7354+ 人们已经注册了这门课程,而且已经结束了 706+ 评论.

课程内容
Pizza Dough Makers – Welcome!
Make Your Own Sourdough Starter
Let’s Make Pizza!
Completion

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2. The Basics Of Cake 经过 Emily Friend Udemy课程

“Everything you need to know to make the perfect cake, every step of the way from mixing to serving!”

截至目前,超过 3491+ 人们已经注册了这门课程,而且已经结束了 776+ 评论.

课程内容
“Introduction + Tools You’ll Need
Mixing a Cake
Baking a Cake
Preparing Cake Layers
Fillings and Frostings
Assembling a Cake
The Crumb Coat
The Final Coat
Finishing Touches
Storing, Transporting and Serving Cakes
BONUS Module: Cake Decorating”

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3. Japanese Pastry Course #2 Japanese Cheesecake 经过 IndyAssa Japan Udemy课程

Learn how to make fluffy Japanese cotton cheese cake and bake rich cheese tarts. Amazing delicious desserts baking!

截至目前,超过 1989+ 人们已经注册了这门课程,而且已经结束了 386+ 评论.

课程内容
Welcome!
Japanese Cotton Cheesecake
Japanese Cheese Tart
Bonus Lecture -Arigato!-

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4. Japanese Pastry Course #1 Japanese Short cake 经过 IndyAssa Japan Udemy课程

“Learn how to make the most popular dessert in Japan, basic techniques of baking sponge cake, frosting and decorating.”

截至目前,超过 1408+ 人们已经注册了这门课程,而且已经结束了 244+ 评论.

课程内容
はじめに
Before baking…
Japanese sponge cake
Frosting and Decorating the cake
Dessert Ideas

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5. Learn to Bake Panettone 经过 “Teresa L Greenway, Beesham Soogrim” Udemy课程

Discover the method of how to bake one of the most loved holiday breads in the world.

截至目前,超过 1379+ 人们已经注册了这门课程,而且已经结束了 231+ 评论.

课程内容
“Welcome to “Learn to Bake Panettone”
Make the Lievito Madre
The Panettone Formula
Mix up the Pre-ferment dough using the Lievito Madre
Make the Final Panettone Dough
Pre-shape and Final-shape the Panettone Dough
Scoring the Panettone
Baking, Cooling and Slicing the Panettone.
Course Completion”

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6. How to Bake : Baking Basics – 6 Classic Bakes 经过 Rachel Reynolds Udemy课程

Learn how to master baking basics with 6 classic baking recipes made simple. Wow your friends and family!

截至目前,超过 1100+ 人们已经注册了这门课程,而且已经结束了 237+ 评论.

课程内容
Let’s Begin

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7. “Baking 101- The Basics of Baking- Cookies,Muffins and Cakes” 经过 Shubranshu Bhandoh Udemy课程

Take your Baking skills to the next level by learning baking techniques

截至目前,超过 1094+ 人们已经注册了这门课程,而且已经结束了 201+ 评论.

课程内容
Introduction
Tools to Start your Baking Journey
All About Flour and Leavening Agents
Sugars and Eggs- The Flavor Booster and Eggs the Natural Leavener
Dairy and Fats- The Amazing Ingredients
Recipe #1- Bakery Style Raspberry Muffins
Recipe #2- Chocolate Chip Cookies
Recipe #3- The Fluffiest Orange Chiffon Cake
Recipe #4-Lemon and Berries Bundt Cake
Conclusion

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8. PASTEL DE NATA – Portuguese custard tarts for all levels! 经过 João Batalha Udemy课程

EGG TARTS. Bake Portugal’s most iconic pastry with 5th generation baker from Lisbon. PRO tips for bakery level results!

截至目前,超过 1002+ 人们已经注册了这门课程,而且已经结束了 261+ 评论.

课程内容
“Welcome!
History of Pastel de Nata
Dough & Puff Pastry Making
Custard, aka the Pastel de Nata filling
Final touches and baking
Final (and best!) step: Tasting!”

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9. French Pastry – The Complete Croissant Masterclass 经过 Shubranshu Bhandoh Udemy课程

This is the Ultimate Croissant guide you are looking to make beautiful French Pastry at Home

截至目前,超过 708+ 人们已经注册了这门课程,而且已经结束了 127+ 评论.

课程内容
Professional Tips to Help You Succeed
Tools For Making Croissant
Making the Dough
Lamination Techniques
Cut and Shape Croissants
Shaping Croissants
Proofing Croissants
Baking Croissants
Cutting into the Croissant
Tips and Tricks from Experiences working at a Bakery
Bonus Section- Chocolate Croissants (Pain Au Chocolat)
Thank you

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10. Become a Great Baker #1: Mastering the Tarte Tatin 经过 “Cake Nuvo – Online Baking School, Irit Ishai” Udemy课程

“Learn how to bake amazing large tarts, stunning personal desserts and make exceptional decorations!”

截至目前,超过 556+ 人们已经注册了这门课程,而且已经结束了 107+ 评论.

课程内容
First Off – Let’s Have Some FUN!
So You Want to Make a Great Tart…
Making Caramel and Caramelizing
Assembling your Tarts
Making Puff Pastry Treats & Decorations
Creating Tuile Decorations
The Magic of Sugar Decorations
Almost There… Final Preps & Baking the Tarts
Plating & Serving Your Tarts
BONUS – Making Great Puff Pastry Dough From Scratch
Wrapping up!
Course Materials
Next Steps and Bonus

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下面是一些关于学习的常见问题烘焙

学习烘焙需要多长时间?

“学习烘焙需要多长时间”这个问题的答案是。 . .这取决于。每个人都有不同的需求,每个人都在不同的场景下工作,所以一个人的答案可能与另一个人的答案完全不同。

考虑这些问题:你想学习 烘焙 是为了什么?你的出发点在哪里?您是初学者还是有使用 烘焙 的经验?你能练习多少?每天1小时?每周40小时? 查看本课程关于 烘焙.

烘焙 学起来容易还是难?

不,学习 烘焙 对大多数人来说并不难。检查这个 关于如何学习的课程 烘焙 立刻!

如何快速学习烘焙?

学习 烘焙 最快的方法是先得到这个 烘焙 课程, 然后尽可能练习你学到的任何东西。即使每天只有 15 分钟的练习。一致性是关键.

在哪里学习 烘焙?

如果您想探索和学习 烘焙,那么 Udemy 为您提供了学习 烘焙 的最佳平台。查看此 关于如何学习的课程 烘焙 立刻!